How to imprint a personalized logo or design onto freshly enrobed chocolates? The secret is science and temperature… Right after enrobing, the chocolate is perfectly crystallized. We then apply a stamp that has been kept freezing-cold on dry ice. The extreme cold prevents sticking, while a gentle press locks in the design instantly-leaving a clean, sharp impression on the glossy surface. #jeanmarieauboinechocolates #jeanmarieauboinechocolatier #lasvegas #chocolates #confections #darkchocolate #c
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How to imprint a personalized logo or design onto freshly enrobed chocolates? The secret is science and temperature… Right after enrobing, the chocolate is perfectly crystallized. We then apply a stamp that has been kept freezing-cold on dry ice. The extreme cold prevents sticking, while a gentle press locks in the design instantly-leaving a clean, sharp impression on the glossy surface. #jeanmarieauboinechocolates #jeanmarieauboinechocolatier #lasvegas #chocolates #confections #darkchocolate #c
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Check out this sneak peek of The Chocolatier Restaurant, Bar Patio, opening Memorial Day Weekend. https://bit.ly/2ObtHRt | Hersheypark
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Big News from America’s Oldest Chocolate House ✨ Bissinger’s Handcrafted Chocolatier, a legendary brand with roots dating back to 17th-century France and a beloved staple in St. Louis for generations, is officially going nationwide… and it all begins on the East Coast. In a bold move to bring our imperial indulgence to new audiences, Bissinger’s is opening 10 luxury retail boutiques across the country over the next two years. The very first of these new locations will debut in Palm Beach, Florid
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Our Easter masterpiece was created to celebrate spring in full bloom. Taking inspiration from the Butlers Easter Collection, our Master Chocolatier has created delicate floral motifs and blossoming butterflies, transforming chocolate into a beautiful expression of the season 🌸💗 #spring #easter #easteregg #chocolatesculpture #chocolatier
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