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Are your Bacon Style Rashers on the sticky side? We’ve pulled together this handy tutorial to help easily peel your Rashers, every time. 1. Microwave your Rashers for 10-30 seconds. 2. Use a butter knife to gently peel each Rasher. Top tip: let the Rashers set to room temperature for even easier peeling. Add to your fave pasta or breakfast creation, and enjoy 💚 | Vegie Delights
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