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  1. Guasacaca (Venezuelan Avocado Sauce) - Chili Pepper Madness

    Sep 2, 2022 · This guasacaca recipe is Venezuela's version of guacamole, a flavorful sauce made with ripe avocados, fresh herbs, chilies and more, so versatile.

  2. Guasacaca (Avocado Salsa) Recipe - Serious Eats

    Mar 17, 2025 · A multi-purpose sauce, guasacaca offers a rich creaminess with smooth avocado flavor and punched up tang of vinegar and lime.

  3. Guasacaca Venezolana (Venezuelan Guasacaca Sauce Recipe) - A …

    Jun 24, 2022 · This traditional Venezuelan Guasacaca (Guasacaca Venezolana) is creamy, fresh tangy, and absolutely delicious! Perfect for drizzling over grilled meats, dipping, or spreading!

  4. Guasacaca - Traditional Venezuelan Recipe | 196 flavors

    What is guasacaca? Guasacaca, also known as wasakaka or huasacaca, is a traditional Venezuelan dip used as a side in different dishes such as barbecue, meats, arepas, salads, tequeños and more.

  5. Venezuelan Guasacaca - Mommy's Home Cooking

    Jan 21, 2025 · Add a taste of home to your meals with this Venezuelan Guasacaca recipe. Creamy, smooth, and versatile - it's the perfect dip, dressing, or spread.

  6. Guasacaca - Wikipedia

    The Venezuelan sauce is similar to Mexican guacamole. It is served over parrillas (grilled food), arepas, empanadas, and various other dishes. It is common to make the guasacaca with a little hot sauce …

  7. Guasacaca (Venezuelan Guacamole) - GypsyPlate

    Jul 3, 2020 · What is Guasacaca Sauce? Pronounced as Wah-sah-kaka, it is Venezuela’s beloved avocado green sauce, so much so that they can say it’s the country’s official condiment.

  8. What is Guasacaca and how to make it? - ArepasDelGringo

    Jun 24, 2021 · What is Guasacaca? Simply put guasacaca is a Latin American condiment staple comprised of very green vegetables. Vegetables like green pepper, avocado, jalapeño, cilantro and …

  9. Venezuelan Guasacaca [Wasakaka] - This Healthy Kitchen

    Apr 18, 2020 · Guasacaca (also known as Wasakaka) is a Venezuelan sauce that is great for dunking with chips, veggies, and empanadas, or spreading on grilled foods, like burgers, portobello …

  10. Guasacaca Recipe | Jeff Mauro | Food Network

    Adjust the consistency with up to 4 tablespoons water if needed. Taste and season with salt and pepper. Transfer to a bowl and serve immediately. A perfect addition to a beautifully seared hanger...