David LeFevre wants you to know that fish can be cool. That’s probably no great surprise coming from the new chef at the Water Grill, certainly one of the best seafood restaurants on the West Coast ...

The names of different types of fish can be difficult to keep track of. Sometimes, one common word can be used to refer to several different varieties of fish, as is the case with yellowtail. But one ...

Few things on a plate are more intimate than a whole fish. This local whole yellowtail snapper is delicious and tastes like pure Florida. Since my dad has been a local professional chef and now works ...

"Eight bucks,” says my friend Jim. “For a fish’s head?” I ask. “You’d be surprised how much meat’s on it.” He tells me about sitting next to a Kenyan couple in Saiko, the sushi place in Coronado (with ...

Look for baby yellowtail the size of small trout and have the fish monger remove any skin. Yellowtail is not to be confused with yellowfin. The first, called hamachi at sushi bars, is in the jack ...

A San Diego foodtech startup has grown fillets of yellowtail fish entirely from cells, making the local company one of the most scientifically advanced in the world of lab-grown seafood. The startup, ...

SAN DIEGO--(BUSINESS WIRE)--BlueNalu, a leading innovative food company developing seafood products directly from fish cells, today announced the premier culinary demonstration of one of its first ...

Inshore: Rockfish continue to dominate the local catch as is usual for this time of year. Bonito are biting well on the surface just off the kelp edges and the calico bass are turning on when the ...

MENLO PARK, Calif.--(BUSINESS WIRE)--Calysta, Inc. Calysta’s sustainable protein FeedKind® has been shown to be an ideal feed ingredient for use in Japanese yellowtail or Hamachi, one of the most ...

A San Diego foodtech startup has grown fillets of yellowtail fish entirely from cells, making the local company one of the most scientifically advanced in the world of lab-grown seafood. The startup, ...