The industry was a darling of the venture capital world 10 years ago. With many farms out of business, the remaining ...
For decades, moldboard plows, disks and field cultivators, all horizontal tillage tools, have been the go-tos for fieldwork. That’s changing as fears about climate change come into focus. Sooner or ...
A government plan to develop a vertical-farming industry on the island is back on track. The development stalled last November after Kalera — the US company partnering with the Government — suffered ...
The biggest challenge faced by the vertical farming industry is, without doubt, running costs. And it’s this that has led many, including Agricool and Glowfarms, to shutter. “One of the most commonly ...
The word farm was once equated with images of sun-kissed green fields in rural areas. That’s quickly changing. Not only are farms moving closer to urban areas, but they’re also getting creative in how ...
Forbes contributors publish independent expert analyses and insights. Phil Lempert covers breaking news and trends in food and retail. Irving Fain is an indoor vertical farming pioneer who says, after ...
Think about the lettuce on your plate. Chances are, it traveled about 1,500 miles to reach your fork. In the US, lettuce travels about 1,500 miles (2,414 km) to get from farm to fork. That journey ...
According to new research out of Scandinavia, vertical farming has a ‘mixed sustainability performance’, often requiring more energy than field agriculture. Given the dramatic rise in energy costs, ...
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