The Texas Cattle Herd has grown slightly amid record beef prices, according to Texas A&M Agrilife and the USDA.

Cattle numbers are shrinking at auction barns across Texas, and that tightening supply is driving up prices — good news for ranchers, but a growing burden for consumers.

At the heart of the issue is a dwindling cattle supply.

The U.S. cattle herd has fallen to 86.2 million head — a 75-year low — and ground beef prices have risen to $6.75 a pound, more than a dollar higher than the same time last year.

Sid Miller warns high beef prices and low cattle herds threaten Texas barbecue, urging an “America First” beef policy to ...

Local craft barbecue restaurants fight the good fight as they balance soaring costs with keeping customers happy.

Digging into the proposed heifer retention tax credit aimed at encouraging U.S. cow-calf operators to retain young female cattle.

Texas Agriculture Commissioner Sid Miller said that dwindling cattle supply is putting Texas BBQ spots out of businesses.

LUBBOCK, Texas (KCBD) - U.S. cattle ranchers are pushing back on President Trump’s proposal to increase beef imports from Argentina. The Texas and Southwestern Cattle Raisers Association believes the ...

Sign up for our Texas Politics Newsletter and the “State of Texas Podcast” today. New episodes of State of Texas are on KXAN or the KXAN+ app every Sunday at 8:30 ...