Add Yahoo as a preferred source to see more of our stories on Google. Srinophan69 / Moment via Getty Images I've cooked a lot of shrimp in my life, and I'm here to tell you — peeling it is kind of a ...

Remember when Kenji published his article on how to grill perfect shrimp, in which he wrote that one of the best methods for ...

You went to the store to procure ingredients for Shrimp and Salami Pasta and you came home with a bag of frozen shrimp only to realize that they’ve got shells, veins, legs, and everything—it’s all ...

If the shrimp still have tail shells, peel and discard them, and place the shrimp in a mixing bowl. Peel the ginger and mince it. Cut the garlic into thin slices. Trim the scallions, then finely chop ...