Is Brood X putting you in the mood for some grilled cicadas? Well, they may be a bit "shellfish" when it comes to food allergies. (Photo by Chip Somodevilla/Getty Images) In case, you are about to say ...

Food allergies represent complex immunological responses to specific proteins in food, and seafood allergens have emerged as a significant clinical concern worldwide. Reactions to seafood, including ...

In the United States, about 33 million people and 1 in 13 children have food allergies, and nine foods cause 90% of reactions. These include milk, eggs, peanuts, tree nuts, wheat, soy, fish, shellfish ...

The rise in food allergies has become a growing health concern across the United States, with recent studies showing that nearly 32 million Americans now live with potentially life-threatening food ...

If you have an allergy to fish or shellfish, you may want to avoid eating fish oil as well. Fish and shellfish allergies can cause serious life-threatening reactions, as can fish oil. A fish allergy ...

Swelling and inflammation are common symptoms of seafood allergies, according to MayoClinc.com. Although most swelling occurs in the skin, the sinuses and the lungs, if you have any joint conditions - ...

The Food and Drug Administration has a colorful warning for people with a shellfish allergy: don’t eat cicadas. Turns out, the agency warns, that the noisy insects actually share a "family relation" ...