2024 is shaping up to be a consequential year for the 3-D printing industry. On the business side, the industry is facing a wave of consolidation as companies jockey to solidify their position, gather ...

Though the practice of 3D printing is still firmly entrenched in its journey from fledgling idea to emerging technology, news out of Harvard’s Wyss Institute this week proves innovation waits for no ...

An Oregon State University researcher has helped create a new 3D printing approach for shape-changing materials that are likened to muscles, opening the door for improved applications in robotics as ...

Armed with a 3D printer filled with some sort of nondescript food paste, a team of MIT engineers is revealing how the shape and arrangement of foods can trick our brains into feeling more or less ...

Steakholder Foods’ plant-based, 3D-printed ‘steak’. Credit: Steakholder Foods The food industry has been contemplating how 3D printing technology might shape product development and consumption for ...