Chef Tavakkul walks you through a rich and flavorful recipe for traditional borscht, made with beets, lamb, and cabbage. This ...

Nowadays, no matter what our ancestry, our kids want to eat chicken satay as they do in the cafe down the street, our spouses want to serve a pesto as good as the one sampled on vacation in Liguria ...

A version of Borscht that might completely change your opinion of this classic Russian beet soup. Often misunderstood, ...

This Eastern European soured soup can be served hot or cold (which helps in a Houston summer). Credit: Photo by liz west Houston is a mosaic of cultures, and its cuisine reflects that. With that in ...

Soup and summer don’t usually go hand in hand—but chilled soups are the exception. And no, we’re not talking about eating ...

KYIV -- Ukraine is preparing to lay a special claim to borscht – the hearty, soothing beet soup that's been a salve to people across a broad swath of Eurasia, and to their descendants around the world ...

KYIV, Ukraine — The chef said he didn't intend to start an Eastern European culinary clash. But that’s what happened after 33-year-old Ievgen Klopotenko fired the equivalent of a gastronomic cannon ...