The powdered beverage Postum is now a thing of the past. Oregon resident and Postum-lover Ellen Mandel talks to Scott Simon about the drink's 100-year run as coffee's caffeine-free cousin. Before the ...
In the 1970s, my parents subscribed to the myth that coffee would stunt my growth. My mom said she carried this knowledge ...
Letters from listeners include reaction to Kraft Foods' announcement that it will stop making the frothy coffee substitute Postum, and our recent interview with pianist Van Cliburn. SIMON: First, a ...
Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...
A: C.W. Post first stirred up Postum, the cereal-based drink of roasted grains and molasses, in Battle Creek, Michigan, more than 100 years ago. It became the drink of choice for those seeking ...
TimesMachine is an exclusive benefit for home delivery and digital subscribers. About the Archive This is a digitized version of an article from The Times’s print archive, before the start of online ...
This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. ELLEN MANDEL: Not very well at all. I ...
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