Toss salad, glaze pork chops, marinate chicken, enrich cocktails, and macerate strawberries with maple syrup this season. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years ...

Most of us have no childhood memories attached to maple syrup. What we do have is a food landscape that has shrunk the world and expanded our grocery lists to include ingredients from every corner of ...