To assess the effects of dietary supplementation using two isomeric blends of conjugated linoleic acid (CLA) on immune function in healthy human volunteers. At week 0 and week 8, each volunteer fasted ...

Over the past 4 years, a new and surprising dietary supplement has been edging its way onto the shelves of health-food stores. Known as CLA, it’s a mixture of trans fats, compounds usually associated ...

One of the isomers of conjugated linoleic acid, a group of fatty acids found in milk, is a natural regulator of the COX-2 protein, which plays a significant role in inflammatory disease such as ...

Supplementing the diet with a certain fatty acid may lead to better weight control and disease management in diabetics, a new study suggests. Dabetics who added an essential fatty acid called ...

Contradicting results have been published regarding the effect of conjugated linoleic acid (CLA) on insulin resistance. However, only a few studies have used the euglycemic hyperinsulinemic clamp ...

In addition to safety data gathered in the previously mentioned studies, three trials specically assessed the safety of CLA. In two trials, 57 nondiabetic obese Swedish men randomly received 3.4 g of ...

Kjeller, Norway - A study in the June 2004 issue of the American Journal of Clinical Nutrition has shown that the dietary supplement conjugated linoleic acid (CLA) reduced body fat mass in overweight ...

Words matter in national dietary guidance—especially technical ones. In the 2025–2030 Dietary Guidelines for Americans, ...