Grits are a staple in households across the country, and are more nuanced than you may realize. These are the main types on the market and what sets them apart.

‘The Pioneer Woman’ Ree Drummond has a number of hearty stew recipes that will warm you up as the nights turn colder. But if you want to get a delicious dinner on the table in a snap – try her Instant ...

Grits are rarely eaten completely on their own; they’re meant to be a base for other flavors, whether that’s butter and ...

Grits can be enjoyed all on their own in a bowl topped with butter. Scott Suchman For The Washington Post Grits are beloved, sacred. Some even are a secret recipe. They possess the duality of pleasure ...

Deciding between grits or oatmeal for breakfast but want to maximize your protein intake? Here's which one has the most, plus ...

Almost synonymous with Southern cooking, grits has fed families for generations. This is the variety that people turn to time ...