It’s the freakin’ weekend, which means you should not be awake early enough for breakfast. Sleep in. It’s all about brunch. It's time for you and muffins to get reacquainted. December has likely ...

For those who fancy trying something new this weekend, Louise Palmer-Masterton, founder of vegan restaurant Stem & Glory, has shared her recipe for raspberry and almond muffins that are both vegan and ...

For those who cannot eat dairy or gluten these muffins from the ABC's Backyard website are a real treat. Preheat oven to moderately hot. Grease 12-hole muffin pan, or line with paper patty cases. Sift ...

Today’s equation: A welter of juicy peaches at the farmer’s market plus a riot of raspberries in the garden plus a house guest equals peachy-raspberry muffins! I found a wonderful recipe by Leah at ...

To make the gluten-free muffins, first rinse the blueberries, place them in a bowl, cover with lukewarm water (1), and let them rehydrate (2) for the time needed to prepare the batter (about 10 ...