A few years ago, I was in Minneapolis tailgating with friends for the University of Minnesota’s homecoming game against Northwestern. We got to the parking lot around 8:30 in the morning, to party ...

Portability and appeal are equally important when cooking for kids, especially teenagers. French toast can be a wholesome, heart-warming breakfast, but the need to sit down with a plate and fork can ...

Method : Preheat oven and whisk together all dry ingredients in a bowl and set aside. In a large mixing bowl fitted with a paddle attachment mix butter and sugar. Cream together until light + fluffy, ...

5 slices of thick cut bacon cooked crisp and cut into 1/2” pieces Combine the Egg Mixture ingredients in a bowl and whisk with a fork until combined. Add bread cubes and mix well to each piece of ...

Mix all batter ingredients in a blender or mixer until fully incorporated. Heat sauté pan over medium heat and add butter. Sprinkle half of almonds in the pan. Dip each slice of Thomas' English Muffin ...

It’s Sunday morning at 9:30 and my family has already been up for hours which, yes, I find somewhat disturbing, and means, among other things, that this might be a good time to make a real breakfast, ...

Heat oven to 350 degrees. Grease a muffin tin with butter or cooking spray. In a large bowl, whisk together the eggs, milk, cinnamon, sugar and vanilla extract. Add the cubed bread to the bowl and ...

In a large bowl, whisk together the cream and milk, 1/4 cup sugar, cinnamon, egg and egg yolks and vanilla. Stir in the cubed French bread, tossing until coated. Set aside for 30 minutes to give the ...

Note: Swapping out English muffins for the standard bread option makes for a sturdier version of French toast that can easily be frozen and reheated in a toaster for a quick, but satisfying ...