Whether you’re hosting a cozy family gathering, planning a holiday party, or simply assembling an appetizer spread that’ ...

If you’re craving a savory dish that’s exploding with flavor, look no further than firecracker meatballs. These meatballs are baked until tender and then smothered in a creamy and spicy sauce. It’s ...

This Slow Cooker Firecracker Chicken has an incredible balance of sweet and spicy ingredients that creates a mouth-watering burst of flavor in every bite. And the best part is, the slow cooker does ...

Removing the shells and leaving the tail intact, make a deep cut lengthwise down the back of each shrimp; wash out the sand vein. Place warm water in a bowl and add the salt; stir to dissolve. Place ...

Sid Campbell’s dining philosophy comes from his love of entertaining. The food should be an accent to the ambiance, adding flavor to the fun. His Firecracker Shrimp is the perfect dish for a relaxed ...

(FOX59) — FOX59 is teaming up with Needler’s to bring you some gameday recipes to spice up your next tailgate. Turn up the heat at your next tailgate or event with these tasty firecracker buffalo ...

'They're the perfect balance of tart cherries and limes, creamy coconut milk and sweet blueberries,' says the pastry chef at Kimika, a Japanese-Italian fusion restaurant in N.Y.C. Ingredient Checklist ...

Sometimes an oven is like that mysterious black box on a magician's stage where odd things go in, and something far more delightful comes out. Ohhh. Ahhh. That happens when you put seasoned saltines ...

Chef Rocco Whalen owner of Fahrenheit Restaurant in downtown Cleveland and Charlotte NC visits the Fox 8 Recipe Box to share a recipe bursting with flavor and perfect for any 4th of July gathering.

SAN FRANCISCO, CA – JANUARY 28: A shrimp noodle dish is seen at Fang Restaurant on Howard Street in San Francisco, Calif., on Thursday, Jan. 28, 2021. Chef Kathy Fang and her parents Peter and Lily ...

1. Removing the shells and leaving the tail intact, make a deep cut lengthwise down the back of each shrimp; wash out the sand vein. Place warm water in a bowl and add the salt; stir to dissolve.