The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Sausage Balls with Cranberry Aioli. 1. Preheat oven to 375°. In the ...

Cheese balls are the ultimate crowd-pleaser — creamy, flavourful, and easy to share. Whether you’re hosting a holiday party, serving dinner guests, or simply looking for a quick snack, these ...

Fluffy and tart-sweet, these swirly cranberry rolls get topped with a tangy cream cheese frosting after they come out of the oven. A tray of 12 makes a cozy breakfast or brunch on cold mornings. The ...

While cranberry sauce isn’t the star of Thanksgiving, it plays a strong supporting role — and sometimes, that role gets a little stale. This year, try swapping out plain cranberry sauce for something ...

There are certain foods we all deem necessary when hosting friends and family get-togethers. Next to colorful charcuterie boards, veggie platters, and classic deviled eggs, many of us snack lovers ...

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I’m excited about this recipe because I decided I’m not going to make a full-on holiday meal this season, but I'm going to live out one of my holiday fantasies instead. Basically, whenever I go to ...