Celebrity chef and television show host Adam Richman is dropping into the TODAY kitchen to share a few of his favorite summery seafood recipes and share his expert tips on how to properly clean and ...
Good Housekeeping on MSN
These tinned clams are better than fresh for linguine with clam sauce
A few things set Siesta’s clams apart from the usual grocery-store options: ...
Seafood comes in all shapes and sizes. And while it's impossible to pick a favorite, clams have a special place in our hearts. We love celebrating the adorable bivalves by throwing them on the grill, ...
Fresh clams are a flavor-packed and nutritious shellfish delight. However, before you tuck into a clamshell-loaded seafood stew or a fragrant plate of steamed clams, you may wonder if you can eat the ...
If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...
Celebrity chef Adam Richman stops by the TODAY kitchen to share his expert tips on properly cleaning and prepping clams this summer. He then shows off his simple grilled clams recipe and follows up ...
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