NEW YORK (AP) -- After an E. coli outbreak that sickened more than 50 people, Chipotle is tweaking its cooking methods. Onions will be dipped in boiling water to kill germs before they're chopped. Raw ...

The leading name in fast, casual Mexican food chains, Chipotle, recently announced its investment in Zero Acre Farms, a cultured oil startup that offers innovative alternatives to traditional cooking ...

Rice bran oil isn't the first thing that comes to mind when imagining Chipotle's signature flavors, but it's imperative in the chain's kitchens. As the primary cooking oil used at Chipotle, it quietly ...

Chipotle is joining a robotics movement fast gaining relevance for restaurants, a kickback to soaring labor costs, the rush to improve hourly job conditions, and a climate where operators are ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Following an E. coli outbreak that sickened ...

Start planning your New Year's Eve dinner menu starting with party appetizers and cocktails, hearty main dishes, sides, and ...

This week’s Cooking with CURE recipe for Chipotle Corn Salad, courtesy of the oncology dietitians at the John Theurer Cancer Center, is a perfect pantry-staple dish that’s packed with many vitamins ...

The company is still reeling from numerous E.coli outbreaks last year. — -- Another change is coming to Chipotle: how the company cooks its steaks. A Chipotle spokesperson told ABC News the ...

Cattleack Barbecue pitmaster Todd David displays his cheesy chipotle corn (right) and smoked turkey breast, a personal Thanksgiving favorite at his Plano, Texas home Wednesday, November 2, 2016. Todd ...