“If you’re trying to limit salt use, fermented foods are a great way to add salinity while also layering flavor,” says Fenton ...

Humans, not AI I started The Chef Tours not because I wanted to show people where to eat, but because I wanted to show them why food matters.” — Karl Wilder CDMX, CDMX, MEXICO, January 2, 2026 ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

Award-winning celebrity chef Marcus Samuelsson shares his holiday favorites and comes to the aid of tens of millions of ...

"Top Chef" is back for an all-new season, bringing us new chefs, new judges, and a new location to love. Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience.

Chef Scott Copeland showcases some of the delicious dishes available at The Chapman. SCOTT COPELAND’S PASSION FOR ...

From Ina Garten to Guy Fieri, see what some of the early Food Network chefs are up to today Alexandra Schonfeld is a staff editor at PEOPLE. She has been working at PEOPLE since April 2022. Her work ...