6TB Butter, melted 1 large egg 3 TB mayonnaise 1 tsp lemon juice ½ tsp salt 1 tsp black pepper 1/ tsp cayenne pepper 1 lb jumbo lump crabmeat ½ C Breadcrumbs Preheat broiler on lowest setting with ...

Crab cakes are a popular menu staple, especially along the Eastern U.S. coast. When made with lump crabmeat and minimal other ingredients, the crab flavor and texture is hard to resist.

If you ask 10 people for the best recipe for crab cakes, you’ll likely get 10 different answers. One person I know uses the recipe on the can of Old Bay Seasoning – called a classic Maryland-style ...

MUNCY, Pa. — Hull's Landing offers a diverse menu for both "land lovers and sailors." Jackie Lewandoski stops by for a tour of this Muncy eatery. The chef prepares broiled crab cakes packed with jumbo ...